Chengdu LST Science and Technology Co., Ltd. recently unveiled its advanced commercial gummy manufacturing equipment at the 2026 Sweets & Snacks Expo held in Las Vegas. The highlight of their presentation was a range of automated solutions aimed at enhancing dosing accuracy, production efficiency, and product consistency for confectionery manufacturers. These systems are crafted to cater to the surging demand for both functional and traditional gummies, encompassing products infused with vitamins, minerals, botanical extracts, and various nutraceutical ingredients.
The company’s C-Series gummy production systems are particularly noteworthy, offering production capacities between 50 kg/h and 600 kg/h. They employ electronically controlled piston stroke lengths to precisely manage deposit volumes, thereby minimizing ingredient waste during ongoing production. Additionally, these systems are engineered to handle various gelation agents such as pectin, gelatin, and agar-agar. Depending on the specific production requirements, they can also support the creation of single-color, dual-color, and center-filled gummy products.
For manufacturers focused on smaller-scale product development and experimentation, LST has introduced a compact 10-nozzle desktop gummy machine. This unit functions at a rate of approximately 30–60 strokes per minute and is capable of producing individual gummy pieces ranging from 1.0 to 4.5 grams, making it ideal for laboratory testing, sampling, and new product development initiatives.
In the realm of industrial applications, LST integrates a variety of processes including syrup cooking, holding, depositing, and cooling into comprehensive automated production lines. These systems are constructed using stainless steel and feature thermal monitoring alongside controlled cooling processes to ensure consistent product quality. Operators benefit from servo-driven piston metering and PLC-based controls, which allow for real-time monitoring and adjustments of critical production parameters such as temperatures, piston movement, pump speeds, and conveyor rates.
Founded in 2009, Chengdu LST Science and Technology Co., Ltd. has carved out a niche in chocolate and confectionery processing machinery. The company offers standalone machines, tailored production lines, and OEM solutions to a global clientele, adhering to ISO9001 quality management standards and European CE regulations. To support clients post-installation, LST provides pre-shipment testing, remote technical assistance, and spare-parts support, ensuring production continuity. Factory testing is also available using customer-supplied formulations to validate machine performance before delivery.
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